Garlic Prawns w lemon aioli on focacia toast w rocket
Toasted Crostini w Cajun Lamb and Caramelised Onion Jam
Szechuan Duck Crepe with spring vegetable and Charsiue Sauce
Freshly Baked Bread
Served Alternately (choose 2)
Corn & Chilli Fritters with Asian Mushroom ragout, Cream Fraiche & Avocado
Goats Cheese & Walnut Tarts with Tuna Fillet
Hunter Farmhouse Spring Vegetable Soup with Shaved Parmesan and Garlic
Cherry Tomatoes
Seared Scallop Risotto with Preserved Lemon, Baby Spinach and Pine
Nuts
Served Alternately (choose 2)
BBQ Mediterranean Vegetable Filo Pastry Tart with Basil and Smoked Semi
Dried Tomato Concasse
Garlic and Rosemary infused Lamb Fillet on Basil Polenta and Ratatouille
stack with Red Wine Jus
Char Grilled Beef Fillet with Shitake Mushroom Pate, Pistaccio Nuts & pastry
Chicken Breast Fillet with Blue Brie, Pumpkin and Red Capsicum on Kumera
and Wild Orange Mash
Served Alternately (choose 2)
Chocolate Devil Food Cakes with Rose Petal Syrup Crème
Individual Peach Bread and Butter Puddings with Passionfruit Crème
Fraiche
Vanilla Raspberry Coconut Cake with Warmed Hunter Sauterne and King Island
Cream
Winter Fruit Terrine with Wild Berries and Macadamia Biscotti
Wedding Cake Cutting and Take Home Preparation
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